Smoke-dried over a pinewood fire, this has a robust
eminiscent of bacon while the liquor is known for its lingering smoky flavour. Notes of wood smoke,
pine resin, smoked paprika, dried longan.
Pairs well with tuna, cod, eggs, or brunch.
Lapsang Souchong
SKU: Teapack-LapsangSouchong
$12.00Price
Weight
Brewing method
Use 90-95°C water to brew.